King Charles III best Meal

in the United Kingdom traditional meals and foods are influenced by its Rich history and cultural diversity here's a quick overview full breakfast includes eggs bacon sausages baked beans grilled Tomatoes mushrooms and toast often accompanied by black pudding a type of blood sausage porridge oats cooked in milk or water often served with honey or fruit lunch sandwiches common fillings include ham cheese tuna and egg salad plowman's lunch the cold meal with cheese pickles bread and salad sometimes with cold meats fish and chips deep fried fish usually Cod or hadock with chips thick cut fries afternoon tea tea served with milk along with an assortment of sandwiches scon with clotted cream and jam and pastries dinner roast dinner a traditional Sunday meal with roasted meat like beef lamb or chicken potatoes vegetables Yorkshire pudding and gravy shepherd's pie mint Lamb with vegetables topped with mashed potatoes steak and kidney pie a savory pie filled with dice steak kidney usually beef and gravy desserts sticky toffee pudding a moist sponge cake made with finely chopped dates covered in toffee sauce trifle a lair dessert with sponge C cake fruit jelly custard and whipped cream snacks crisps potato chips often enjoyed as a quick snack biscuits popular with tea like digestives Rich tea and shortbread the cuisine has evolved over time incorporating influences from various cultures