Category: Howto & Style
Chicken breast 400 g flour 200 g eggs 3 pc garlic 20 g parmesan 40 g parsley 10 g salt 4 g black pepper 2 g butter 50 g on the low fire 7 min on the low fire 7 min chicken broth 170 ml garlic 10 g lime 1 pc parsley 15 g butter 30 g cook with the lid 10 min potatoes 350 g water 700 ml salt 5 g to boil... Read more